Starters

80g roastbeef
served with small salad and mustard - honey dressing.
110,-
100g Grilled goat cheese in dried ham
served with small salad pecan nuts and cranberries.
110,-
100g crackling spread
served with toasted bread (3 slices), red and spring onion.
85,-

 


soups

Goulash soup
40,-
beef broth with meet and vegetables
40,-

 


vegetarian dish

300g homemade potatoes gnocchi
with spinach, dried tomatoes and cream-roquefort sauce.
130,-
150g fried smoked cheese
served with potato chips and homemade tartar sauce.
135,-

 

 


main courses

150g chicken breast steak supreme
with cream spinach and dried tomatoes, served with crushed potatoes with bacon and spring onion.
180,-
150g turkey pieces wrapped in bacon
served with grilled vegetables.
160,-
190g pork tenderloin marinated in herbs
wrapped in bacon. Served with cream sauce with green pepper and cream potatoes.
205,-
240g Grilled PORK NECK steak 
served with roasted onion, bacon and bean pods.
190,-
150g fried schnitzels of pork tenderloin
served with mashed potatoes, pickles and lemon.
170,-
150g beef goulash
served with homemade potato pancakes. Sprinkled with red and viennese onion.
165,-
600g roasted pork ribs
served with homemade coleslaw salad, mustard, horseradish and pickle. Fresh bread.
180,-
10pcs chicken wings roasted on honey and chilli 
served with homemade coleslaw salad, grilled corn and toasted herb baguette and blue cheese sauce.
180,-
boned pork knee
roasted on black beer, served with mustard, pickle, ram horns pepper and fresh horseradish. According to your chosen weight of 100g
41,- / 100g

Kids menu

100g Turkey steak on butter
with stewed baby carrot, served with mashed potatoes.
75,-
150g Spaghetti with chicken meat
homemade tomato sauce, sprinkled with parmesan cheese.
65,-
100g Chicken schnitzel
with boiled potatoes.
75,-
250g Semolina porridge
with granko, sugar and butter.
55,-

 


Beef steaks

200g Grilled Flank steak
served with homemade sweet potatoe chips and a small leaf salad with red onion and cherry tomatoes. Served with a sauce of your choice
255,-
200g Grilled beef sirloin steak 
served with fresh grilled vegetables and sauce of your choice.
255,-
sauces for beef steaks 
Cream with a mixture of forest mushrooms
Cream with green pepper
Demi - glace
 

 

 

Burgers

170g Bacon burger
with mayonnaise, cheddar, bacon, fresh vegetables. Potato chips.
180,-
170g beef burger
with caramelized onion, blue cheese and plum sauce with JD Honey. Fresh vegetables. Potato chips.
185,-
170g Burger with pulled duck Meat
with homemade BBQ sauce. Served with Viennese onion, rukola and fresh red cabbage. Potato chips.
190,-

beer snacks

120g pickled sausage
served with bread
55,-
100g homeade pickled camembert
served with bread
75,-
200g fried onion rings
with blue cheese sauce, garlic dip, sour cream 
80,-
150g homemade fried potato chips 
60,-
200g Grilled beef and white sausages
served with pickles, ram horns pepper, mustard, horseradish and bread.
120,-
150g beef tartar with fried bread
served mixed
200,-
100g roasted almonds
85,-

 


Salads

350g salad with filleted turkey,
bacon, cherry tomatoes and nuts.
130,-
350g salad with mixed fresh vegetables,
olives, balkan cheese and red onion.
120,-

 


Desserts

homemade pancakes
with sour cream, blueberry sauce, sprinkled with chocolate shavings (3pcs).
75,-
Vanilla ice cream
wrapped in roasted almonds, with chocolate sauce, whipped cream and strawberry.
75,-
cakes of the day
 

 

list of contained allergens on request at service.